Fagus Goose Days

14. 11. 2025 - 15. 11. 2025.
Goose Days at Fagus Hotel – Flavors and Traditions of St. Martin’s Day
This autumn, Fagus Hotel Conference & Spa invites you to celebrate the rich culinary traditions of St. Martin’s Day! Enjoy our festive menu featuring crispy goose leg and tender goose breast with braised red cabbage and onion potatoes, a hearty goose neck soup, and the classic “Lúdláb” chocolate cake for dessert.
The experience goes beyond the table:
On Friday evening, join us for a lantern-lit St. Martin’s walk,
and on Saturday at 1 PM, a special train ride departs for the House of the Forest – a magical excursion into nature.
Spend this special weekend with us and enjoy tradition, taste, and relaxation all in one place!